Costa Rica fruit tasting: guided session on exotic flavors and uses.
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Costa Rican grill night: open-fire meats, local marinades, stories, and drinks.
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San José home tasting: relaxed session with dish history and local tips.
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Panama class with Winnie: 10 recipes, drinks flowing, fun and photo-ready.
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San José street-food crawl: family spots, empanadas, tortillas, and stories.
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