Santiago’s is filled with places where chefs take the flavors of traditional dishes and reimagine them with refined techniques. This blend of familiarity and innovation gives Santiago’s upscale restaurants a character unlike anywhere else in the country.

Eating at Santiago’s finest restaurants is about seeing how Chile’s traditions evolve, how familiar dishes take on new life, and how the country’s ingredients can shine in unexpected ways.

Here are the spots you should visit:

Boragó $$$

Ambrosía $$$

99 Restaurante $$$

Karai by Mitsuharu $$$

Pulpería Santa Elvira $$$

Peumayén Ancestral Food $$$

Cook With Us

Santiago proves that its food culture isn’t just about hearty street meals and market bowls; it also shines in elegant dining rooms where chefs push Chilean cuisine forward. But while it’s unforgettable to sit at one of these refined tables, nothing compares to cooking the flavors yourself, at home, slowly, mindfully.

With our Cook in Santiago food tours, you’ll step into a local chef’s home, prepare classic Chilean dishes, and share a meal in the warm, authentic way Chileans truly eat.

Book your spot now!